There’s a saying “you are what you eat”, however it should probably be “you are what you absorb”. Even if you’re eating a healthy diet, if your cells fail to absorb the nutrients, they simply pass through you.
A few decades ago it was easy for people to get trace minerals simply through their diet. Many people grew their own crops organically and had a variety of crops in the same ground, which helped the soil to stay balanced.
Today, it’s almost impossible to get all the trace minerals you need from diet alone. This is because commercial farming techniques are extremely harsh on soil. Individual crops are planted on thousands of acres of land at a time, with no other crops mixed in. This lack of biodiversity leaches the ground of specific minerals that never get replaced.
Furthermore, most farmland is farmed year after year, without a break. This prevents the land from “resting” and allowing nature to replenish the soil. Many crops are sprayed with toxic pesticides and herbicides, which seep into the ground and poison the food we eat.
Because farmland is overused and under-rested, the fruits and vegetables we eat today don’t have the same nutritional value as they used to have 60 years ago. For example, studies have shown a single bowl of spinach in the 1950’s would have had the nutrient equivalent of eating 42 bowls of spinach today. An orange back then was equivalent to 9 oranges today. You’d need to eat 6-12 apples today to get the same nutrient value as 1 apple in that era. Therefore, your body is in a perpetual state of starvation, which is why people eat so much and are never really satisfied. Food will never be enough again.
The thing we’re missing the most makes up a huge component of the periodic table, which of course makes up nature. Your body is a masterpiece formed from the same elements that comprise the entire Universe. As such, it’s important to constantly replenish your body with the elements it expends on a daily basis.
Vitamins control the body’s appropriation of minerals, however if you are lacking minerals,vitamins are useless. There are two groups of minerals – macro and trace. Macro minerals are needed in larger amounts and include calcium, magnesium, sodium, potassium and phosphorus. Trace minerals such as zinc, boron, iron, chromium, selenium and iodine are needed in minute amounts but are essential to good health. For instance, boron is needed for calcium uptake and to prevent arthritis, iodine helps to metabolise excess fat and is needed for a healthy thyroid gland, chromium is involved in the metabolism of glucose, iron is needed for healthy blood, sulfur for muscles, zinc for immune system and chromium for a healthy metabolism. Unfortunately we’ve destroyed them in the soils and now its estimated around 90% of people are deficient in these minerals, which can’t be made by the body.
Poor diets filled with overly refined and nutrient-deficient foods, stress, over- exercise and reduced absorption are all weakening our immune systems and making us more vulnerable to infections and diseases. For all these reasons, we advocate regular fulvic acid supplementation, which will assist with overcoming any nutrient deficiencies you may have. TakingComplex Minerals Concentratewill perfectly complement healthy lifestyle choices, aiding in overall health, wellbeing and protection from disease. We recommend utilisingMolecular HydrogenandLiquid Oxygenas part of your protocol, which will enhance the positive effects of the Complex Minerals Concentrate.
Complex Minerals Concentratecontains more than 77 naturally occurring major minerals, trace elements and amino acid. 100% organic and vegan. No sugar, no alcohol and nothing artificial.
Research indicates that Fulvic Acid may bolster your body’s defense against illnesses and there have been many studies on its effects on the immune system and fighting inflammation. Studies show that fulvic acid may improve disease resistance, increase immune defenses, fight inflammation and enhance antioxidant activity.
When you include Fulvic Acid in your health regime, nutrient absorption is maximised and the minerals and elements from your food will are dissolved into a soluble form that makes them more active and immediately available for your body to use.
Fulvic Acid may be used for reducing inflammation, which is linked to numerous chronic diseases and is the beginning of most ailments. It’s anti-inflammatory effects depend on the dose and type of Fulvic Acid being used.
Fulvic Acid is a rich source of potent antioxidant and nutraceuticals. These go a long way in removing toxins from brain cells, which improves one’s cognitive functions and brain capabilities. Studies note that Fulvic Acid can improve outcomes after traumatic brain injury by reducing swelling and pressure in the brain.
The Journal of Alzheimer's Disease published a promising scientific study that determined Fulvic Acid supplementation delivers certain antioxidants with nutraceutical properties that may protect against cognitive impairments, including Alzheimer’s disease.
Fulvic Acid has the ability to remove toxic heavy metals and other pollutants. It can either convert them into useable compounds, or eliminate them as waste. It detoxifies pollutants, including herbicides, radioactive elements and toxic metals, by binding to these substances and then flushing them out of the body.
Some evidence suggests that Fulvic Acid has antimicrobial properties that fight harmful bacteria. They can help protect the skin and treat wounds or irritations caused by things like eczema, bug bites, scrapes and rashes associated with fungus/microbes. Fulvic Acid is also believed to speed up healing on fresh wounds, cuts and bites.
Fulvic Acid may help treat altitude sickness by enhancing immune response, stimulating energy production, and improving oxygen levels.
Ayurvedic medicine has used shilajit* (a type of Fulvic Acid) for centuries to enhance gut health. Research suggests that it may positively affect gut bacteria, enhance nutrient absorption and improve digestive disorders.